Food / Farming

Food Miles

Where does our food come from and how far does it travel to get to our plates?

food foundations

children taste testing kale for the lunch room

Green and Sustainability Standards for Career Pathways

Standards applicable to all career pathways and all disciplines, created by the National Association of State Directors of Career and Technical Education.

These standards are created by the National Association of State Directors of Career and Technical Education and funded by the U.S. Department of Energy. Check them out here.

This information is applicable to all career pathways and can be used in all disciplines. Additional specific standards are included for:

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